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Folder 2. Ecology and Animal Health

2. Ecology and Animal Health
Editors: Leif Norrgren and Jeffrey Levengood
Publication date: 2012
Pages: 380. Ill.
ISBN 978-91-86189-12-9

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20. Thiamine Deficiency in Aquatic Food Chains – The Cumulative Result of Ecosystem Disruption by Clupeids?

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21. Overview of Infectious Diseases and the Wildlife-Livestock Interface

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22. Monitoring for Diseases in Wildlife Populations

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23. Emerging Vector-borne Diseases of Public Health in Europe and North America

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24. Habitat Fragmentation and Species Barriers

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25. Principles and Strategies for the Prevention and Control of Infectious Diseases in Livestock and Wildlife

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26. Antimicrobial Resistance – a Food Safety Perspective

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27. Health Management with Reduced Use of Antibiotics in Pig Production

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28. Antimicrobial Resistance in Scandinavia after Termination of Antimicrobials for Growth Promotion

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29. Environmental Impacts of Antibiotic Use in the Animal Production Industry

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30. Prevention and Reduction of Chemical Contamination on Ecosystems

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31. Minimising Industrial Wastes from the Fabricated Metal Products Industries

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32. Sediment Management

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33. Remediation of Lake Järnsjön, Sweden

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34. Food-borne Pathogens and Public Health

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35. Drinking Water

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36. Agricultural Terrorism – The US Perspective

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37. Bioterrorism and Intentional Contamination of Drinking Water

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38. Preparing for Climate Change

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