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Folder 1. Sustainable Agriculture

1. Sustainable Agriculture
Editor: Christine Jakobsson
Publication date: 2012
Pages: 505. Ill.
ISBN 978-91-86189-10-5

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111 downloads

Preface

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1. Definitions of the Ecosystems Approach and Sustainability

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2. Land is a Prerequisite for Food Production

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3. Nutrient Supply in Agriculture – Abundance Today and Shortage Tomorrow?

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4. Nutrient Management, Livestock Density, Agricultural Structure and the Environment

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5. On the Sustainability of Conventional, Organic and Integrated Farming Systems

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6. Perspectives for Sustainable Development of Agricultural and Rural Areas

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7. Sustainable Development and Sustainable Agriculture – Russian Definitions

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8. Leaching Losses of Nitrogen from Agricultural Soils in the Baltic Sea Area

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9. Phosphorus Load from Agricultural Land to the Baltic Sea

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10. Agricultural Nutrient Management in the Great Lakes Region

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11. Regulations for Protection of Groundwater and Surface Waters in Agricultural Areas

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12. Soil Sulphur Problems and Management

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13. Soil Potassium Problems and Management

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14. Reduced Input of Nutrients on Farms

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15. Management of Manure on the Farm – One of the Keys to the Future

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16. Techniques for Application of Manure to Land

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17. Sanitation Treatment Reduces the Biosecurity Risk when Recycling Manure and Biowaste

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128 downloads

18. Environmental Effects of Cattle Rearing and Milk Production

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19. Economic Analysis of Environmentally Safe Technologies in Agriculture